Brand: Clear Ocean Experience the unmatched luxury of authentic Hokkaido Sea Scallops. Harvested from the icy, nutrient-rich volcanic waters of Northern Japan, these jumbo medallions are world-renowned for their incredible size, buttery sweetness, and firm, velvety texture. Product Highlights Origin: Wild-caught/Sustainably farmed in Hokkaido, Japan. Grade: Sashimi-Grade; safe for raw consumption, sushi, or crudo. Size: Jumbo Medallions (U-10/U-12 equivalent), offering a thick, meaty bite. Quality: 100% “Dry” Scallops. No added water or chemicals, ensuring a perfect, golden-brown sear every time. Flavor Profile: Naturally sweet with a clean, oceanic umami finish. How to Enjoy The Perfect Sear: Pat dry with a paper towel. Season with a pinch of sea salt. Sear in a screaming-hot pan with butter for 60-90 seconds per side. The natural sugars will create a stunning caramel crust while the center remains tender. Sashimi Style: Slice thinly while slightly chilled and serve with a drop of yuzu juice and a touch of wasabi to highlight their natural sweetness. Hokkaido Hot Pot: Add to a miso-based broth at the very last minute to retain their plump shape and delicate flavor. Return policy See details WARNING California Proposition 65 Disclaimer Product descriptions on Weee!’s website and app are for informational purposes only. See our disclaimer
