Kam Wah Lotus Seed Paste Mooncake with Double Egg Yolk 720 g

Hat Sen 2 Trung Mid-Autumn Festival Mooncake – Lotus Seed Paste with 2 Yolks! Kam Wah Mooncake, 4 individually wrapped mooncakes. Long time favorite, classic flavor, 2 Yolks is better than 1 🙂 Ingredients: White Lotus Seed, Sugar, Vegetable Oil, Wheat Flour, Glucose Syrup, Lotus Seed Paste, Wheat Starch, Baking Powder, Egg Yolk, Salt, Shinning Agent (Modified Starch, Maltodextrin) Kam Wah Lotus Seed Paste Mooncake with Double Egg Yolk Return policy See details WARNING California Proposition 65 Disclaimer Product descriptions on Weee!’s website and app are for informational purposes only. See our disclaimer